They’re round, look good and taste good too. What more do you want?
First of all their colour scheme is immediately striking – pale pink with maroon streaks. Literally culinary art… Ideal for eating fresh on long summer days, and also in soups and with grains. Cranberry beans are also an excellent choice for those trying to slim down as they have a superpower: they’re really filling.
Great providers of magnesium, iron and potassium.
Full of vitamins.
Rich in fibre.
What a story!
The cranberry bean is one of the best-known varieties of Phaseolus Vulgaris , the common bean.
The cranberry bean is a citizen of the world, although it originated in central-southern America.
We have to thank for bringing cranberry beans to Europe (seriously, thank you).